Roasted Broccoli Microgreen Soup

If green is the color of well-being, then this soup is a health bomb. Roasting the vegetables serves to infuse each spoonful with smoky flavor, beans add body, feta offers salty richness, and microgreens provide a sense of spring freshness. Other little greens such as mustard, arugula, clover, and radish will also be most welcomed Keep reading

The Cure-All Smoothie

Flu? Cold? Spring fever? This power-packed smoothie will get you going. Combining the best of three microgreens, with the sweetness of banana and mango, it’s a winner.  The Cure-All provides vitamin C from the Pea shoots, folate, riboflavin, potassium and magnesium in the radish, all of which help boost your immune system fighting powers. The Keep reading

Microgreen and Kale Zesty Pesto

Haven’t pulled out that food processor for a while? Dust it off and mix up a batch of this flavorful pesto.  You can mix this microgreen and kale pesto into your favorite pasta, spread it on pizza, add it to vegetables, and so much more!   Here is what you’ll need. Be sure to use Greensted Keep reading

Sunflower Guacamole – the power of green

Microgreens have been used for a dozen or more years by chefs and culinary artists. Primarily seen as a “garnish” or bit of beauty or flavor pop on a plate, microgreens are emerging as a food and nutritious entity all their own. It’s exciting! More recipes and ideas are emerging frequently that you and I Keep reading