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Chocolate Zucchini Cake
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Course:
Dessert
Keyword:
Cake, Zucchini
Ingredients
1/2
cup
butter
1/2
cup
oil
2
eggs
1
tsp
vanilla
1/2
cup
sour milk
2
cups
zucchini
shredded
2 1/2
cups
flour
4
tbsp
cocoa
1/2
tsp
cloves
1
tsp
salt
1
cup
chocolate chips
(optional)
Instructions
Cream together the margarine, oil, and sugar. Add eggs and vanilla. Mix well.
Add sour milk and soda, which have been mixed together.
Stir in zucchini.
Sift all the dry ingredients together and stir in.
Pour into 9 x 13 pan or 2—8 inch round pans. Sprinkle some chocolate chips on top if desired.
Bake at 350° for 30 minutes. When cool, you can drizzle icing on top and decorate with maraschino cherries.