Make Ahead Roasted Vegetable & Microgreens Quinoa Bowl
Make ahead lunch or dinner super nutritious with roasted vegetables, quinoa and microgreens.
Make Ahead Roasted Vegetable & Microgreens Quinoa Bowl Read More »
Discover delicious, healthy recipes featuring seasonal ingredients and specialty products available at The GREESTED Fresh-n-Local grocery store in downtown Zumbrota. From quick weeknight meals to special dietary options, find inspiration for your local food journey.
Make ahead lunch or dinner super nutritious with roasted vegetables, quinoa and microgreens.
Make Ahead Roasted Vegetable & Microgreens Quinoa Bowl Read More »
Here we go – cold and flu season 2018-19. I’ve heard it said, “Medicine is sick care. Food is healthcare.” True words. This recipe for ##DrinkGreentoHealth may just help you
##DrinkGreentoHealth Read More »
If green is the color of well-being, then this soup is a health bomb. Roasting the vegetables serves to infuse each spoonful with smoky flavor, beans add body, feta offers
Roasted Broccoli Microgreen Soup Read More »
This strawberry microgreen salad is perfect– it’s sweet, has small, easy-to-chew microgreens, and is sweet/crunchy with sliced strawberries and candied walnuts.
Kid-Friendly Strawberry Microgreen Salad Read More »
A fresh, salad you’ll want to make often while fresh garden veggies and local berries are readily available. Make sure you have The Greensted Medley Salad Pack on hand. Take
Season’s Best Microgreen Salad Read More »
Flu? Cold? Spring fever? This power-packed smoothie will get you going. Combining the best of three microgreens, with the sweetness of banana and mango, it’s a winner. The Cure-All provides
The Cure-All Smoothie Read More »
Try this simple and delicious Avocado Toast and Microgreens for a quick breakfast. The healthy fat from the avocado will help you stay full until lunch.
Avocado Toast with Microgreens Read More »
Haven’t pulled out that food processor for a while? Dust it off and mix up a batch of this flavorful pesto. You can mix this microgreen and kale pesto into
Microgreen and Kale Zesty Pesto Read More »
Microgreens have been used for a dozen or more years by chefs and culinary artists. Primarily seen as a “garnish” or bit of beauty or flavor pop on a plate,
Sunflower Guacamole – the power of green Read More »
Sweet, Sweet Peas Pea shoots have long been popular in Asian cuisine, but they’re one of the newer fresh offerings showing up at your local farmers markets. Their soft leaves,
Sweet Pea Sweetness Read More »