Blog

Come See Us at the Faribault Farmer’s Market on Saturday, March 3 from 1 to 4pm at the Paradise Center for the Arts, 321 Central Ave North. We will have […]

During your last trip to your local farmers market, you probably saw a farmer sharing samples of little, tiny green leaves, which were surprisingly tasty. They are microgreens. Do you

            Feast Local Foods Marketplace http://www.local-feast.org http://www.renewingthecountryside.org/ Thanksgiving is over so it’s time to Feast! All are invited to Feast’s fourth annual food festival marketplace

We’re very excited! We are making plans and preparing to be a vendor at the Radish Magazine Healthy Living Fair Saturday, August 12, 2017 at the Mayo Civic Center. We

The greenhouse is yielding some beautiful greens this week.  Coming next week: 05.15.15: Buckwheat, peas and radishes continue. 

But I don’t like vegetables. The most incredible gardener I’ve ever known is without a doubt, my father. Years ago, mom relayed the story that shortly after they married, my

Micros or sprouts? Also known as “vegetable confetti,” microgreens are sometimes confused with sprouts — germinated seeds that are eaten root, seed and shoot. Microgreens include a variety of edible

What’s a G-log? GREENSTED LOG of course. Weekly posts will share what’s growing, what’s available and where to find us. We’ll post farm happenings and new things we’re trying. And