Kernza and Roasted Veggie Salad
4 Servings
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Recipes
Chocolate Chip Zucchini Muffins
Prep time: 10 min. Cook Time: 16 min. Servings: 12 Calories: 148
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Easy Breakfast Salad
YES salad for breakfast. NO it’s not weird! Here is a simple, delicious breakfast salad with sautéed greens, roasted veggies and fried eggs. You’ll be ready to start your day with this great combo of protein, healthy fat and veggies. See options to change it up. Have your breakfast salad you way!
> Our thanks to Brittany Mullins creator of EatingBirdFood.com for sharing this recipe: https://www.eatingbirdfood.com/sauteed-breakfast-salad/
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The Greensted Signature Wacky Salad
As seen on Fox 9 News, this salad is a great addition to any weeknight dinner. Add a protein and you’ve got a full meal. Certainly can impress your guests. It is a little sweet and a little tangy — just the right balance!
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Vegetarian Baked Ziti
This Vegetarian Baked Ziti is a quick and easy dish to make for dinner. It takes around 30 minutes so it’s quick to make in a pinch. Try this recipe for a delicious meal that everyone will want the recipe to. This is a healthy comfort food to be shared with all.
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Cauliflower Strawberry Smoothie
This delicious smoothie will have you putting cauliflower in every blended drink you have. The amazing strawberry-banana smoothie flavor is there with a little bit of veggie to boost your day. The cauliflower doesn’t compromise the flavor at all, simply adds the nutritional benefits.
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Red Velvet Beet Brownies
These mouthwatering red velvet beet brownies will have you begging for more. This recipe combines the dessert and vegetables so that you can feel good about eating it. Hidden veggies in dessert is the new thing to keep you eating right and to get your kids to eat their vegetables.
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Zucchini Cake
This moist Zucchini Cake will have you rethinking how you feel about zucchini. You might not even notice that there’s zucchini in it! Try this cake to mix your veggies and dessert together in a medley of flavor.
Carrot Cake Cookies
These Carrot Cake Cookies are a great alternative to a large carrot cake. Make these when you don’t have time to make a cake or when you want something easier to transport. Try this recipe for a new take on an age old recipe.
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