Try this tasteful Spring Panzanella the next time you have fresh asparagus, green onions and garden lettuces. This dish combines many vegetables together in a medley of flavor. You can even swap out some of the vegetables in this dish for others throughout the season.
Ingredient: salt and pepper
French Breakfast Radish with Eggs Your Way
This french breakfast radish with eggs your way is the perfect way to add some vegetables to your meal in the mornings. With the radishes having a mild peppery flavor, it will nicely compliment the eggs that are cooked your way. Pick up some radishes and try out this recipe!
Garlic Cabbage and Carrots
This recipe for Garlic Cabbage and Carrots is a quick and simple recipe to follow. With a small amount of prep and cook time, you can easily make this as a side dish when you want something more for your meal. These sauteed veggies will taste great mixed together and will go great with any main dish that you have prepared for the day.
Caprese Salad with Cucumbers and Microgreens
In Italy, Caprese salad is called “Insalata Caprese.” Translated “Salad of Capri.”
White Mozzarella cheese, fresh red tomatoes and green microgreens reflect the colors of the Italian Flag. Make this quick salad for lunch or as a side to dinner. The best in summer flavors!